Since going Paleo my family has fallen even more in love with our grill. Paleo and grilling just work well together. The past couple of years I've even been stepping outside my grilling comfort zone more and more. Grilling things I'd never thought to have grilled before and trying new flavor combinations. I have to say I'm pretty thrilled with the results of most of my flavor experiments. In the past I'd never have thought to grill fruit, but it's amazing. Grilling fruit and adding it to traditionally savory dishes? Brilliant. Oh yes, and? New rule: every burger recipe for the rest of forever must contain grilled pineapple. OK, maybe more of a guideline. It's a seriously delicious combination though. This Smoky Grilled Pineapple Burger is always a crowd-pleaser at my house. It's not only Paleo, but Whole30, glutenfree, lower carb, and clean eating friendly. I promise you won't miss the bun! paleo, grilled pineapple burger, smoky
This paleo recipe post is sponsored by Puritan's Pride.
Breakfast boredom can set in pretty quickly when you’re paleo. It did for me at least. I made scrambled eggs, turkey bacon, and fruit.
I made veggie omelets. I made veggie scrambles. I made crust-less quiches. I
made mini crust-less quiches. And then? I pretty much didn’t want to see
another egg for a while.
I wanted breakfast breads. I wanted pancakes. I wanted
waffles! It was definitely time to get creative. So, I got my waffle maker out
and began playing with paleo-friendly ingredients. It took quite a few trials
(and quite a few non-waffley messes), but I can now make about 10 different
versions of a paleo waffle. Well worth the time spent!
My
kids love these paleo Banana Cinnamon Waffles. They are delicious and super
simple to make.
Ingredients
4 eggs
¼ cup coconut flour
¼ cup Organic
Raw Cashew Butter
1 medium banana sliced (I find it will blend better if
you slice it)
1 teaspoon baking powder
Directions
Beat the eggs with a hand mixer. Add in remaining
ingredients and mix until the entire batter is smooth and there are no big
chunks of banana remaining.
Pour the batter into your preheated waffle iron.
Cook according to recommended time for your waffle
maker. Waffles should be golden brown and come out of waffle maker easily.
Makes about 6 waffles (depending on the size of your
waffle iron).
Toppings
You can of course top these with the traditional butter
and maple syrup, but we love them without it. Try them topped with some sliced
bananas and a sprinkle of cinnamon. Add some chopped nuts for some crunch if
you’d like.
YUM! You’ll never be breakfast-bored again.
