Dairy-free keto has been pretty seamless for me. Well... almost. I miss my keto pancake recipes. Which ALL contain cream cheese. So bummer. I mean, one can only have omelets for breakfast so many times.
In looking for something delicious to replace these with I've started playing around with keto mug cake recipes. Yes, you can look forward to a deluge of about eleventy billion of those variations in the near future. ;)
This recipe was an accident. I've been working on chocolate variations the most. For obvious reasons. So much so that I ran out of cocoa powder. I started making a chocolate mug cake the other day and when I reached for the cocoa powder there was none. Oops.
So, after some digging I found cinnamon and thought, hmm why not?
Why not indeed! This Keto Coffee Cake Mug Cake is my new favorite keto breakfast. It's quick, easy, and completely delicious. With only 7 grams total carbs and 320 calories, I confess I have one most days for brekkie.
This recipe is not only dairy-free keto, but also gluten-free, grain-free, soy-free, and paleo friendly. Plus, it reminds me of the coffee cake my mom used to make. Ah, memories...
KETO Coffee Cake Mug Cake
prep time: 2 minscook time: 2 minstotal time: 4 mins
This quick and easy KETO Coffee Cake Mug Cake recipe will quickly become your new favorite keto breakfast option!
- Add all ingredients to an 11 ounce (or larger) microwave safe mug and stir well.
- Microwave for 80 seconds.
- Let cool a bit. It will be hot!
Created using The Recipes Generator
I really prefer the raw cacao butter (or cocoa butter, same), but yes you can use melted coconut oil here.
Sprinkle with a little extra cinnamon and Truvia.
Brew up a good cup of keto coffee to accompany this yummy keto coffee cake and ENJOY!